Call ahead and pick up a Stacked Express Lunch at our to-go window!

June 17 – June 21

Served Monday thru Friday 10:00 am till 3:00 pm

$13.99+ Tax

Lunch selections include Cup of Soup and Iced Tea or Soda
*Substitute Tossed or Caesar Salad for Cup of Soup for $1.50

Split Plate Charge $2.50


Blackened Chicken Alfredo
Grilled Blackened Chicken with Sauteed Vegetables tossed in Creamy Alfredo Sauce over Orecchiette Pasta
Black and Bleu Sirloin
Grilled Bleu Cheese Encrusted Sirloin with Green Beans & Mashed Potatoes
Jerked Trout
Sweet & Spicy Seasoned Trout Served with Lime Basmati Rice & Broccoli


Spinach Salad
Spinach with Grilled Maple Chicken., Candied Pecans, Bleu Cheese Crumbles, Dried Cranberries &
Bleu Cheese Dressing
Pineapple Salad
Romaine with Pineapple Glazed Fried Chicken, Carrot Ribbons, Mandarin Oranges, Green Onions &
Balsamic Vinaigrette


(Served with a choice of fries or onion rings)

Italian Open Face Melt
Open Faced Hoagie Roll with Salami, Capicola, Ham, Cherry Peppers & Marinara with
Melted Mozzarella Cheese. Served with Fries
Brisket Tacos
3 Corn Tortillas filled with Seasoned Brisket, Avocado, Pico de Gallo & Queso Fresco. Served with Fries


Coconut Cream Pie
Chocolate Cream Pie
Banana Pudding

Call ahead and use our pick-up window 806-317-1101

Payments Made by Credit Card will be Subject to a Non-Cash Adjustment