STACKED EXPRESS LUNCH SPECIAL

Call ahead and pick up a Stacked Express Lunch at our to-go window!

August 31 – September 4

Served Monday thru Friday 10:00 am till 3:00 pm

$16.99+ Tax

Lunch selections include Cup of Soup and Iced Tea or Soda
*Substitute Tossed or Caesar Salad for Cup of Soup for $1.50

Split Plate Charge $2.50

Entrées

Orange Glazed Salmon
Grilled Salmon, topped with Orange Glaze, served with Rice and Broccoli.
Lemon Dill Trout
Grilled Seasoned Trout, Topped with Lemon Dill Butter Sauce, served with Rice and House Vegetables.
Green Chile Chicken Enchiladas
Stacked Enchiladas, with Green Chile Chicken, Pepper Jack Cheese, Green Chile Sauce, Over Easy Egg, with
Refried Beans and Rice.

Salads

Blackened Slamon Salad
Spinach, Blackened Salmon, Red Onion, Grape Tomatoes, Cuccumbers and Feta Cheese with Balsamic Vinaigrette.
Hot Honey Chicken Salad
Romaine, Fried Chicken tossed in Hot Honey Glaze, Grape Tomatoes, Cucumbers, and Cheddar Cheese.

Sandwiches

(Served with a choice of fries or onion rings)

Buffalo Chicken Wrap
Fried Chicken Breast tossed in Buffalo Sauce, Romaine, Celery, Carrot Ribbons, with Ranch Dressing. Served with Fried
Cali Chicken Sandwich
Grilled Chicken Breast topped with Melted Mozzarella Cheese, Avocado, and Sliced Tomatoes, served with Fries.

Desserts

(All Desserts $4.99)

Coconut Cream Pie
Chocolate Cream Pie
Banana Cream Pie

Call ahead and use our pick-up window 806-317-1101

Payments Made by Credit Card will be Subject to a Non-Cash Adjustment