Call ahead and pick up a Stacked Express Lunch at our to-go window!

January 24 – January 28

Served Monday thru Friday 10:00 am till 3:00 pm

$11.99+ Tax

Lunch selections include Cup of Soup and Iced Tea or Soda
*Substitute Tossed or Caesar Salad for Cup of Soup for $1.50

Split Plate Charge $2.50


Sauteed Chicken
with Mashed Potatoes, Mushrooms, Peppers & Cream Sauce
Pan Seared Trout
with Rice, Sauteed Vegetables & Lemon Dill Sauce
Peppered Sirloin
with Roasted Potatoes, Sauteed Vegetables & Red Wine Demi-Glace
Basil Pesto Penne
with Grilled Chicken & Parmesan Cheese


Fresh Herb Seasoned Salmon over Spring Mix
with Strawberries, Candied Walnuts & Feta Cheese with Lemon Olive Oil
Blackened Chicken over Romaine
with Bell Peppers, Red Onions, Kalamata Olives & Balsamic Vinaigrette


Served with fries

Three Cheese Fried Chicken Strip Wrap
on Wheat Tortilla, Cheddar, Gouda & Pepper Jack with French Fries
Smothered Breakfast Fries
with Two Eggs, Cheddar Cheese, Bacon, Sausage & Home Style Gravy


Coconut Cream Pie
Chocolate Cream Pie
Banana Pudding

Call ahead and use our pick-up window 806-317-1101

Payments Made by Credit Card will be Subject to a Non-Cash Adjustment